"Lavender Beet Kvaas Is the New Wine"

I do not like the wine she said
I do not like the bread
Give me a glass of beet kvaas
Take back the wheat that turns to lead....

I will always remember Creative Cultures Kelly with her big broad smile, saying as she handed me a glass to try; "This will become your new wine!"


She's right; it's delicate and pleasing, and how very cool that this 'wine' is a liver tonic, among many other beneficial properties. If you're lucky enough to live in Santa Cruz you can sample it at the various farmer's markets. If you're far away, you can make it yourself. There are plenty of beet kvaas how-to YouTube videos.


My peak experience with Lavender beet kvaas this weekend was having a wine glass of kvaas in the late evening along with one small cube of Pacari chocolate bar; single-source Ecuadorian 100% cacao (smooth, accents of flavor,raw and entirely unsweetened). I guess I'm having another one of those   amazing Galactic moments...
"The Universe is  The universe is full of magical things, patiently waiting for our wits to grow sharper." Eden Phillpotts

Creative Cultures Beet Kvaas now comes in....Lavender!

Kelly's beet kvaas has fresh ginger, kefir whey, unrefined sea salt and a little stevia, as well as Lavender option. This is a connoisseur beet kvaas recipe (deserving wine classification!). You will see from various online demos that you can make beet kvaas from just beets.